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A compilation of Traditional Foods recipes for you.
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  • Technique

Sparky Carrots and Cauliflower


Coated in grass-fed butter, Parmesan cheese and Vitamin-B rich Nutritional Yeast, these cheesy vegetables are a hit with kids.

Balsamic Kale with Caramelized...


Looking for a delicious way to get more kale into your diet? Try this fuss-free recipe.

Johnny Appleseed Bread


Easy Grain-Free and Nut-Free Johnny Appleseed Bread! Made with Pumpkin Seed Flour and sweetened with Dates.

Cloud Icing


Looking for the perfect real food fluffy white frosting? Try Cloud Icing!

Honey Panna Cotta with Kefir


The cultured tang of kefir adds depth of flavor & probiotics to this delicious dish.

Sauerkraut Quesadillas


Need a quick, yet healthful meal for a tired Friday Night? Try these!

Kefir Strawberry Ice


The perfect use for an abundant harvest of backyard strawberries.

30-Second Hand Treatment


Are your hands dried out from the winter weather? Try a 30-Second Hand Treatment!

Honey Walnut Butter


Like Almond Butter? Try Walnut Butter. It's even better.

Fancy Figs


A lovely & simple dessert when something quick & not "too" sweet is desired!

Simple Summer Tomato Sauce


When summer tomatoes are pouring in from the garden, try this simply weeknight sauce!

Tart Apple Turkey Burger


Gluten-Free Burgers that use Coconut Flour as a binder.

Creamy Lemon Gummies


Even adult kids love these nutritious and delicious lemon gummies.

Lazy Salsa


Lazy Salsa is as simple as its title suggests. Great over fish!

Happy Sticks


Happy Sticks are healthy snacks that are filled with uplifting B-Vitamins!

Avocado Pudding


Only four ingredients and less than five minutes to make! Sweet, delicious and satisfying...

Grain-free Granola


Enjoy granola, but not grain? Try this satisfying substitute.

Sweet Skillet Shrimp


The mango in this quick dish serves to both sweeten and thicken.

Dilly Carrots


A simple buttery carrot side dish with a spike of dill.

Sweet Jalapeno Cornbread ̵...


A super moist Gluten-free Coconut Flour Cornbread recipe that will always get a "Yum!"

Coconut Almond Fudge


A delicious way to incorporate the healing powers of unrefined coconut oil.

Technique: How to Clean a Cast...


A few tips and some practice make cleaning a cast iron skillet second nature.

Roasted Shrimp and Mango Salsa


The perfect appetizer to welcome guests for a friendly supper.

Technique: Sundried Tomatoes


Learn how to make the tastiest sun-dried tomatoes.

Mom’s Pickled Beets and ...


A family-friendly recipe for pickled beets & eggs with two sweetener options: stevia & honey granules.

Mango Coconut Milk Ice Cream


The creamiest dairy-free ice cream you're ever gonna eat.

Caramelized Beets with Fresh C...


The beets sweeten and caramelize in this simple saute making a bright and flavorful side dish.

Raw Honey Lemonade


Finally... a lemonade recipe that uses Raw Honey!

Strawberry Coconut Milk Ice Cr...


Non-dairy folks and dairy folks alike will LOVE this dairy-free version of classic strawberry ice cream.

Technique: How to Season a Cas...


Learn how to properly season a cast iron skillet to build up a natural non-stick coating.

Hot Bacon Dressing


A versatile savory dressing, I might even go so far as labeling this dressing as having a rustic decadence.

Ground Beef with Peas and Carr...


A versatile dish, the peas & carrots may be substituted with most any vegetable to create a million variations.

Homemade 24-Hour Beef Stock


Roasted meat bones combine with knuckle & marrow bones to maximize both flavor and nutrition in this slow simmering beef stock.

French Cut Green Beans with Ba...


A comfort-food dish that pleases the whole family by satisfying with lots of quality saturated fat.

Coconut Banana Muffins –...


Grain-free muffins that are even more moist the second day. Try spread with unrefined coconut oil. Delish!

Kalamata Olive Vinaigrette


Lovely on a romaine salad with tomatoes, red onions and feta, also nice over a piece of grilled fish.

Squash Noodles with Red Sauce


This dinner is a family favorite. The key? Spaghetti Squash serves as the low-starch substitute for noodles.

Healing Soup


When someone in my family doesn't feel well, I make a big batch of this soup for us to sip on all day long.

Salmon Salad Nicoise


Beautiful, colorful and packed with flavor, this dinner comes together quickly making it a perfect choice for last minute guests.

Sorta Raw Kale Salad


This refreshing and energizing salad can easily be made fully "raw" by not toasting the macadamia nuts.

The New Taco Dinner


Our taco seasoning packet ways need a little face-lift, and without too much effort, tacos can be easy and healthy

Seared Scallops with Creamy Ca...


Scallops are fancy and take about 5 minutes to cook! I like pairing with a simple green salad tossed in Lemon Vinaigrette.

Millet Salmon Cakes with Cream...


Typically, these flavorful salmon cakes please the whole family, and any parent knows what a gift that is!

Basil Butter


Jazz up any dinner party by serving this summer-spiked spread with a loaf of crusty sourdough bread.

Tracy’s Chickpea Salad


Delicious served over a green salad. Great dish to take to potlucks!

Avocado Toast


I eat this for breakfast on busy days because avocados are filled with healthy fats, which keep a belly full for hours.

Those Pumpkin Muffins – ...


Unrecognizably gluten-free, the moisture of fresh baked pumpkin keeps you thinking about "those pumpkin muffins" all day long.

The Amazing Walnut Oil Salad D...


A delightfully light dressing that works beautifully on delicate butter or red leaf lettuces.

Technique: Soaked Nuts (aka Cr...


Raw nuts, not properly treated, can actually be quite harmful. Learn the traditional technique of soaking nuts for proper digestion.

Technique: How to Make Sprouti...


Learn how to make an inexpensive sprouting jar in order to make homemade sprouted whole wheat flour for baking.

Technique: Tangy Yogurt Cream ...


Using homemade or store-bought yogurt to make whey, used for lacto-fermentation, and tangy yogurt cream cheese.

Technique: How I Replace White...


Find out tips & tricks I use to replace white sugar.

Maple Walnut Cake


This moist and tangy cake utilizes the technique of soaking grains overnight for improved digestion.

Technique: Sprouted Wheat


Learn to how and why to sprout wheat berries at home for healthy baked goods.

Red Rice Salad with Cumin Dres...


At a potluck picnic, I sat beside a random person who raved about this dish without knowing I had made it!

Sprouted Apple Butter Dots


Once sprouted flour has been made, these cookies come together in a snap! I often use them as a last minute gift.

Summer Lima Beans with Cherry ...


Summer is the best time to try this dish, when both limas and cherry tomatoes are gracing our Farmers' Markets.

Breakfast Kale


Each time I finish a plate of my dear friend kale, I feel better, more energetic, and I think, "I should eat kale every single day."

Homemade 24-Hour Chicken Stock


Slow simmering chicken stock results in a delicious liquid filled with easily absorb-able minerals to keep a family's bones strong.

Spaghetti Squash Coins with Ma...


The richness of Parmesan cheese and roasted tomatoes pairs so nicely with the decadent creaminess of Mascarpone.

Carrot Pudding


Think Carrot Cake crossed with Old-Fashioned Vanilla Pudding.

Kid’s Squash and Cheese


This recipe was designed to the palate of little ones, but big kids like this recipe, too!

Carrot Popsicles


After many, many rounds (I actually bought a super-saver box of 1000 sticks), I am proud to present a very yummy popsicle.

Green Bean Salad with Heirloom...


The key to this dish is starting with great summertime produce. The cherry tomatoes should taste like candy!

Homemade Sourdough Breadcrumbs


Leftover authentic sourdough bread transforms easily into versatile breadcrumbs, far superior to the store-bought variety.

Technique: Cooked Beans


Beans are a wonderfully healthy protein source when properly prepared. Learn the proper technique used by traditional cultures.

Really Healthy Granola


Our beloved granola is actually not very good for us. Here's the solution!

Carrot Ginger Soup with Coconu...


Carrot, ginger and coconut milk with a base of homemade chicken stock create quite a lovely and wholesome combination.

Heirloom Watermelon Italian Ic...


Although a yellow heirloom watermelon is a beautiful addition to this dish, any 'ole watermelon with do!

Grilled Zucchini and Onion wit...


Piping hot grilled zucchini and sweet onion are enhanced with the flavors of a zesty Italian Dressing.

Scrambled Eggs with Pesto and ...


An unexpectedly wonderful combination that adds a powerful dimension to ordinary scrambled eggs.

The Wonders of Beet Kvass


One 4-ounce glass of beet kvass serves as an excellent blood tonic, digestive regulator, liver cleanser and overall healing tonic.

Molly’s Spaghetti &...


Doesn't everyone already have their own Spaghetti & Meatballs recipe? But just in case, here's mine!

Lemon Vinaigrette


Having a great salad dressing is like having a perfect little black dress. In this case, one Medjool date makes all the difference.

Spiced Mulled Cider


A warm & spicy non-alcoholic cider than can put on its party shoes with a shot of unfiltered sake!

Homemade Soaked Almond Butter


A simple homemade almond butter recipe that uses digestion enhancing soaked nuts!

Simply Mayonnaise


A homemade mayonnaise recipe using pastured egg yolks, including a lacto-fermentation option to extend shelf-life.

Sprouted Oatmeal Raisin Cookie...


Unlike almost every cookie known to man-kind, these cookies are best once cooled! Soft, fluffy delights.

Cumin Lamb Burgers with Carame...


A Chester family favorite: If powdered green stevia feels odd, the asterisks offer an alternative of raw honey.

Roasted Garlic Mashed Cauliflo...


No longer the less appealing substitute for starchy potatoes, mashed cauliflower, I do believe, has finally found her style.

Classic Hummus


Making hummus at home enables the use of slow cooked beans and quality ingredients, like sea salt. It also saves money!

Quinoa Tabouli


Typically made with cracked bulgur, this salad substitutes quinoa for the often hard to digest wheat.

Chester Cookies


These “cookies” are so healthy they can literally be eaten for breakfast.

Orange & Green Olive Tape...


The best thing about this recipe is it's flexibility. Switch out the oil, herb, olive variety or citrus at your pleasure.

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